several different ways on How to Cook Frozen Chicken Drumsticks
the are so many recipes to cooking Frozen Chicken Drumsticks base on diferent cultures and traditions, the correct Recipe would give you a deliciuis meal.
below are some simple and delicious recipe for preparing frozen chicken drumsticks.
Ingredients
2 pounds frozen chicken drumsticks
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon smoked paprika (or regular paprika)
1 teaspoon salt
1/2 teaspoon black pepper
Optional: your favorite BBQ sauce or hot sauce for servingInstructions
Preheat the Oven:
Preheat your oven to 425°F (220°C).
Prepare the Drumsticks:
Place the frozen chicken drumsticks on a baking sheet lined with parchment paper.
Drizzle olive oil over the drumsticks.
Season:
In a small bowl, mix together the garlic powder, onion powder, smoked paprika, salt, and black pepper.
Sprinkle the seasoning mixture evenly over the drumsticks.
Bake:
Bake in the preheated oven for about 45-50 minutes. Use a meat thermometer to ensure they reach an internal temperature of 165°F (75°C).
Optional Glaze:
If you like, brush the drumsticks with BBQ sauce or hot sauce during the last 10 minutes of baking for added flavor.
Serve:
Remove from the oven and let them rest for a few minutes. Serve hot with your favorite sides.Tips
For extra crispy skin, you can broil the drumsticks for the last 2-3 minutes of cooking.
Serve with sides like coleslaw, roasted vegetables, or mashed potatoes for a complete meal.In addition,Last night, I wanted to cook the drumsticks waiting in the freezer as a special surprise for my kids. I’d already planned to make cast iron skillet cornbread and ambrosia salad, two family favorites. One problem stood in the way of an easy, family-pleasing dinner: frozen drumsticks. I forgot to defrost them, so did this mean I needed a new main dish? After a bit of research, I discovered that dinner was still possible and I came up with this delicious Frozen Chicken Drumsticks Recipe.
It turns out the trick to cooking delicious frozen drumsticks is increasing the cooking time. If you want a nice, flavorful, crispy skin, you’ll also want to rinse and dry your drumsticks before applying the rub. I am especially happy with this recipe because it uses ingredients you probably already have on hand and can be easily adapted using your favorite spice blends.
With about 1o minutes prep and a little planning ahead for baking time, you can have tasty, juicy chicken drumsticks with a crispy crust. These drumsticks were a hit and I’ll definitely keep them as part of our regular meal plan!
Prep Time: 10 minutes
Cook Time: 1 hour, 15 minutes
Total Time: 1 hour, 25 minutes
With about 10 minutes prep and a little planning ahead for baking time, you can have tasty, juicy chicken drumsticks with a crispy crust.
Ingredients
8 to 10 Frozen Chicken Drumsticks
2 Tablespoons Olive Oil
1 Teaspoon Pepper
1 Tablespoon {Lawry’s Seasoned Salt|http://amzn.to/1OmIQXx] (or your preferred spice blend)
Instructions
Preheat oven to 400 degrees
Line an 8 x 13 pan with aluminum foil
Rinse each drumstick under warm water, then pat dry with a paper towel.
Place drumsticks in a single layer in pan.
Pour olive oil over drumsticks, then turn them so they are completely covered.
Sprinkle pepper and seasoned salt over drumsticks and rub in.
Bake for 1 hour and 15 minutes.
Size of drumsticks vary, so please be sure to check your chicken and make sure it is not pink before serving. If still pink, bake for 5 minutes at a time until thoroughly cooked.
BASIC THAWING INSTRUCTIONS
REFRIGERATOR:
Place unopened bag or raw pieces from bag, covered in plastic wrap, in a large bowl or pan and refrigerate on bottom shelf of refrigerator overnight.
MICROWAVE:
Follow your manual’s defrost instructions
Thaw no more than 3 drumsticks at a time on microwaveable plate covered with plastic wrap.
Rotate plate one-quarter, turn 4 times during defrost cycle, checking drumstics before each rotation.
Turn drumsticks over and recover with plastic wrap halfway through defrost cycle.
Note: some microwaves may defrost faster than others.
Website: frozenlivestockexperters.com
Business Whatsapp: +55 11 96717-1117
BASIC THAWING INSTRUCTIONS
REFRIGERATOR:
Place unopened bag or raw pieces from bag, covered in plastic wrap, in a large bowl or pan and refrigerate on bottom shelf of refrigerator overnight.
MICROWAVE:
Follow your manual’s defrost instructions
Thaw no more than 3 drumsticks at a time on microwaveable plate covered with plastic wrap.
Rotate plate one-quarter, turn 4 times during defrost cycle, checking drumstics before each rotation.
Turn drumsticks over and recover with plastic wrap halfway through defrost cycle.
Note: some microwaves may defrost faster than others.
Website: frozenlivestockexperters.com
Business Whatsapp: +55 11 96717-1117
BASIC COOKING INSTRUCTIONS
CONVENTIONAL OVEN:
Preheat oven to 375*F
Arrange frozen pieces in a single layer on a shallow, baking pan.
Bake for 55-65 minutes until internal juices run clear. For food safety, insert calibrated thermometer into thickest part of meat and cook to 185F. Season as desired.
Let stand for 3-5 minutes before serving.
GRILL:
Heat grill to medium heat.
Grill from frozen, turning often, for 20-30 minutes, until minimum internal temperature of 185F is reached in the thickest piece and internal juices run clear.
Pieces might be thawed in the refrigerator overnight, which could decrease the cooking time by approximately 5 minutes.
If desired, frequently brush with barbecue sauce, fruit glaze or other sauce, turning during last 10-15 minutes. you can also check on google.com for other traditional recipes
ALSO GREAT FOR PAN FRYING!
Website: frozenlivestockexperters.com
Business Whatsapp: +55 11 96717-1117
we hope you try one of our methods to get the best delicious Frozen Chicken Drumsticks